My aunt is a gourmet confectioner. Her hand-dipped almond-rocha-style toffee is stuff of legend! But one of our favorite treats that she makes are called Cake-Mix Cookies, and they are no fail. (if you're following our blog, you know that I can't make a decent cookie to save my life, so when I say they're no fail, they're no fail.) The recipe is a piece of cake, literally:
1 cake mix of your choice
1/3 cups water
1/3 cups oil
2 eggs
candy chips of you choice
Combine all ingredients. Spoon onto ungreased cookie sheet and bake on 350 for 8-10 minutes. Add time as needed. (It gets a little goopy, trying to spoon it out, so I treat it more like a brownie and pour it into an ungreased 13x9 pan and bake it for 18-20 minutes instead.)
You can use any combination of cake mix and chips. I really like Spice Cake mix with chocolate chips, but the all time favorite is Lemon Cake with lemon chips. It makes the most perfect lemon bars, delicious, delectable, divine! The ScentSationals fragrance Lemon Chiffon, only available online, perfectly captures the scent of lemon bars cooking in the oven and when I melt it in my warmer, my mouth starts watering in anticipation of lemony sweetness!
1 cake mix of your choice
1/3 cups water
1/3 cups oil
2 eggs
candy chips of you choice
Combine all ingredients. Spoon onto ungreased cookie sheet and bake on 350 for 8-10 minutes. Add time as needed. (It gets a little goopy, trying to spoon it out, so I treat it more like a brownie and pour it into an ungreased 13x9 pan and bake it for 18-20 minutes instead.)
You can use any combination of cake mix and chips. I really like Spice Cake mix with chocolate chips, but the all time favorite is Lemon Cake with lemon chips. It makes the most perfect lemon bars, delicious, delectable, divine! The ScentSationals fragrance Lemon Chiffon, only available online, perfectly captures the scent of lemon bars cooking in the oven and when I melt it in my warmer, my mouth starts watering in anticipation of lemony sweetness!
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